Edamame

Boiled soy bean.

Agedashi Tofu

Fried tofu with tempura sauce.

Tempura Appetizer

Shrimp tempura and veggie tempura.

Salmon Tartare

Chopped salmon with avocado and masago over special sauce.

Tuna Tartare

Indicates raw food - the fda advises consuming raw or undercooked meats, poultry and seafood or egg increases your risk of food borne illness. Chopped tuna with avocado and masago over the special sauce.

Tuna Tataki

Indicates raw food - the fda advises consuming raw or undercooked meats, poultry and seafood or egg increases your risk of food borne illness. Seared thin-sliced Tuna with Ponzu Sauce

Sushi Appetizers

Indicates raw food - the fda advises consuming raw or undercooked meats, poultry and seafood or egg increases your risk of food borne illness. Chefs choice of five pieces of assorted sushi.

Sashimi Appetizers

Indicates raw food - the fda advises consuming raw or undercooked meats, poultry and seafood or egg increases your risk of food borne illness. Chef's choice of five pieces of assorted fish.

Veggie Spring Roll

2 pieces.

Pork Egg Roll

2 pieces.

Crab Rangoon

4 pieces.

Roti Canai

Malaysian-style pancake served with yellow curry sauce.

Pot Stickers

6 pieces.

Egg Drop Soup

Hot Sour Soup

Wonton Soup

Miso Soup

Vegetable Soup

For 2 people.

Sizzling Rice Soup

For 2 people.

Tom Kha Gai

Chicken coconut soup.

Tom Yum Goong

Hot sour shrimp soup.

Chicken Broth Soup

Mushroom and green onion.

House Green Salad

With ginger dressing.

Seaweed Salad

Kani Sunomono Salad

Crab cucumber salad.

Ebi Sunomono Salad

Shrimp cucumber salad.

Hibachi Chicken Entree

Served with chicken broth soup, salad, grilled vegetables and steamed rice.

Hibachi Sirloin Steak Entree

Served with chicken broth soup, salad, grilled vegetables, and steamed rice.

Hibachi Shrimp Entree

Served with chicken broth soup, salad, grilled vegetables, and steamed rice.

Hibachi Scallop Entree

Served with chicken broth soup, salad, grilled vegetables, and steamed rice.

Hibachi Filet Mignon Entree

Served with chicken broth soup, salad, grilled vegetables, and steamed rice.

Hibachi Vegetable and Tofu Entree

Served with chicken broth soup, salad, grilled vegetables, and steamed rice.

Hibachi Steak and Chicken Combination

Served with chicken broth soup, salad, grilled vegetables and steamed rice.

Hibachi Steak and Shrimp Combination

Served with chicken broth soup, salad, grilled vegetables and steamed rice.

Hibachi Steak and Scallop Combination

Served with chicken broth soup, salad, grilled vegetables and steamed rice.

Hibachi Shrimp and Chicken Combination

Served with chicken broth soup, salad, grilled vegetables, and steamed rice.

Hibachi Shrimp & Scallop Combination

Served with chicken broth soup, salad, grilled vegetables, and steamed rice.

Spicy Basil

Sauteed bell peppers, white onion, mushrooms, and basil leaves with spicy Thai sauce.

Mild Thai Fresh Ginger

Sauteed fresh ginger, bell peppers, carrots, zucchini, snow peas, baby corn, onions, and mushrooms in light ginger sauce.

Thai Mixed Veggie

Sauteed broccoli, mushrooms, bell peppers, carrots, zucchini, snow peas, baby corn, and snow peas in light brown sauce.

Thai Cashew Nut

Sauteed onions, bell peppers, carrots, and cashew nuts in Thai brown sauce.

Panang Curry

Sweet, thick, and creamy red curry simmered in coconut milk with basil leaves, bell peppers, zucchini, and snow peas.

Masaman Curry

Peanut-based mild spicy yellow curry with peas, carrots, and onions. Topped with avocado slices and cashew nuts.

Yellow Curry

Sauteed onions and carrots in mild spicy Thai paste and curry powder simmered in coconut curry milk.

Maguro Nigiri

2 pieces. Tuna.

Sake Nigiri

2 pieces. Salmon.

Hamachi Nigiri

2 pieces. Yellow tail.

Tilapia Nigiri

2 pieces.

Escolar Tuna Nigiri

2 pieces.

Albacore Tuna Nigiri

2 pieces.

Hotate Nigiri

2 pieces. Scallop.

Tobiko Nigiri

2 pieces. Flying fish roe.

Kanikama Nigiri

2 pieces. Crab.

Ebi Nigiri

2 pieces. Shrimp.

Smoked Salmon Nigiri

2 pieces.

Unagi Nigiri

2 pieces. Fresh water eel.

Saba Nigiri

2 pieces Mackerel.

Chinese Style Fried Rice

Spicy Thai Basil Fried Rice

Medium spicy Thai fried rice with onions, basil leaves, and cucumber as garnish.

Thai Curry Pineapple Fried Rice

Pineapple and onions stir-fried and seasoned with curry powder.

Chinese Style Lo Mein

Singapore Rice Noodle

Pad Thai Noodles

Rice noodles, egg, beansprouts, and crushed peanuts.

Thai Style Drunken Noodles

Stir-fried flat noodles with egg, bell peppers, onions, green onions, basil leaves, beansprouts, and choice of meat.

Japanese Yakisoba Noodles

Japanese stir fry noodles with onions and carrots. Served with house seasoning.

Moto Spicy Noodles

Tomato, basil leaves, and onion with choice of meat.

Tuna Roll

Salmon Roll

Yellow Tail Roll

Spicy Tuna Roll

Drizzled with spicy mayo sauce.

Tempura Spicy Tuna Roll

Spicy tuna roll, flash fried.

Crunchy Tuna Roll

Tempura crunch and mayo topped with tuna.

Crunchy Salmon Roll

Tempura crunch and mayo topped with salmon.

Alaska Roll

Salmon and avocado topped with masago.

Yummy Roll

Tuna, salmon, white fish, crab stick, cream cheese, and avocado. Fried and topped with masago and spicy mayo.

Dixieland Roll

Crab, salmon, avocado, and tempura crunch. Deep fried. No rice.

Firecracker Roll

Tempura crunch and spicy mayo topped with spicy tuna.

Rainbow Roll

California roll topped with tuna, salmon, escolar tuna, tilapia and avocado.

Avocado Roll

Cucumber Roll

Kappa maki.

Vegetable Roll

Avocado, cucumber, and carrot.

California Roll

Bagel Roll

Smoked salmon, avocado, and cream cheese.

Crunchy Shrimp Roll

Tempura crunch and shrimp drizzled with eel sauce.

Eel Roll

BBQ eel with eel sauce.

Shrimp Tempura Roll

Fried shrimp topped with masago and drizzled with eel sauce.

Spicy Mexican Roll

Chopped crab stick and shrimp inside. Topped with spicy mayo.

Super Crunch Roll

Tempura crunch and spicy mayo topped with shrimp and eel sauce.

Georgia Roll

Fried California roll topped with crab, spicy mayo, and eel sauce.

Spider Roll

Deep fried soft shell crab, avocado, masago, cucumber, and mayo.

Volcano Roll

California roll topped with baked assorted fish, masago, and eel sauce.

Caterpillar Roll

BBQ eel topped with avocado and eel sauce.

Dancing Eel Roll

Crab salad topped with BBQ eel, avocado, and eel sauce.

Godzilla Roll

Shrimp tempura and spicy mayo topped with BBQ eel, avocado, tempura crunch, and special sauce.

Cumming Roll

Shrimp tempura, cream cheese, crab stick, and cucumber inside. Topped with shrimp and avocado. Drizzled with eel sauce and spicy mayo.

Sushi Vegetarian Roll Platter

Avocado roll, vegetable roll, and cucumber roll. Served with miso soup and salad.

Sushi Roll Platter

Shrimp tempura roll, California roll, and spicy tuna roll. Served with miso soup and salad.

Sushi Regular Platter

8 pieces of nigiri and California roll. Served with miso soup and salad.

Sushi Deluxe Platter

9 pieces of nigiri and tuna roll. Served with miso soup and salad.

Sashimi Regular Platter

12 pieces of assorted fresh fish. Served with miso soup and salad.

Sashimi Deluxe Platter

18 pieces of assorted fresh fish. Served with miso soup and salad.

Sushi and Sashimi Combination

8 pieces of sashimi, 4 pieces of nigiri, and California roll. Served with miso soup and salad.

Unagi Don Platter

BBQ fresh water eel on a bed of sushi rice. Served with miso soup and salad.

Tekka Don Platter

Sliced tuna on top of sushi rice. Served with miso soup and salad.

Chirashi Don Platter

Assorted raw fish over sushi rice. Served with miso soup and salad.

Dinner Sweet and Sour Chicken

Served with steamed rice.

Dinner Broccoli Chicken

Served with steamed rice.

Dinner Spicy Garlic Chicken

Served with steamed rice. Medium spicy.

Dinner Kung Pao Chicken (Spicy)

Served with steamed rice. Medium spicy.

Dinner Mongolian Chicken

Served with steamed rice.

Dinner Hunan Chicken (Spicy)

Served with steamed rice. Medium spicy.

Dinner Teriyaki Chicken

Served with steamed rice.

Dinner Szechuan Chicken (Spicy)

Served with steamed rice. Medium spicy.

Dinner Sesame Chicken

Served with steamed rice.

Dinner General Tso's Chicken (Spicy)

Served with steamed rice. Medium spicy.

Dinner Tangerine Chicken (Spicy)

Served with steamed rice. Medium spicy.

Dinner Moo Goo Gai Pan

Served with steamed rice.

Dinner Cashew Chicken

Served with steamed rice.

Dinner Chicken Vegetable

Served with steamed rice.

Dinner Broccoli Beef

Dinner Spicy Garlic Beef

Medium spicy.

Dinner Kung Pao Beef

Medium spicy.

Dinner Mongolian Beef

Dinner Hunan Beef

Medium spicy.

Teriyaki Sauteed Beef

Szechuan Beef

Medium spicy.

Dinner Beef Vegetable

Dinner Pepper Steak

Dinner Sesame Beef

Dinner Tangerine Beef

Medium spicy.

Sweet and Sour Shrimp

Broccoli Shrimp

Spicy Garlic Shrimp

Medium spicy.

Kung Pao Shrimp

Medium spicy.

Mongolian Shrimp

Hunan Shrimp

Medium spicy.

Teriyaki Sauteed Shrimp

Szechuan Shrimp

Medium spicy.

Sesame Shrimp

General Tso's Shrimp

Medium spicy.

Tangerine Shrimp

Cashew Shrimp

Shrimp Vegetable

Shrimp Lobster Sauce

Peas and Carrot, Mushroom, stirred with egg in the white sauce. Served with steamed rice.

Mixed Vegetable Tofu

KungpaoTofu

Medium spicy.

Mongolian Tofu

HunanTofu

Medium spicy.

Sesame Tofu

Spicy Basil Mixed Seafood Chef Special

Combination of scallop, shrimp, and squid sauteed with basil leaves, mushrooms, onions, and bell peppers in spicy Thai basil sauce. Medium spicy.

Thai Basil Lover Chef Special

Stir-fried chicken and shrimp with mushrooms, bell peppers, and basil leaves in spicy Thai basil sauce. Medium spicy.

Panang Curry Lover Chef Special

Chicken and shrimp with bell peppers, basil leaves, zucchini, and snow peas in mild spicy Thai panang curry sauce. Mild spicy.

Masaman Curry Lover Chef Special

Chicken and shrimp with peas, carrots, onions, avocado, and cashew nuts in mild spicy Masaman curry sauce. Mild spicy.

Spicy Miso Ramen

Japanese noodle served in mild spicy flavorful miso paste broth, topped with shrimp tempura, roast pork, dried seaweed,, fried egg and green onion.

Tom Tom Noodle Soup Chef Special

Yakisoba noodle soup with chicken, shrimp, and veggies in spicy homemade broth soup. Medium spicy.

Salt Pepper Shrimp Chef Special

Breaded shrimp tossed in a high-flamed wok with special seasoning, bell pepper, and onion.

Mongolian Triple

Stir fry combination of chicken, beef and shrimp with onions on a bed of rice noodle in sweet Mongolian sauce.

Happy Family

Chicken, beef, pork, shrimp, scallops, crab sticks and assorted vegetable in special brown sauce.

Steamed Rice

Lo Mein

Steamed Broccoli on the Side

Steamed Veggies on the Side

Fried Rice

Sushi Rice

Small Teriyaki Sauce

Yum 2X Sauce

Ginger Dressing

Spicy Mayo Sauce

Small Eel Sauce

Extra Ginger Sushi

Plum Sauce

House Mustard

Extra Wasabi

Small Sweet and Sour Sauce

Extra Crunchy Noodle

Hot Chili Sauce (2oz)

Dumpling Sauce

Ponzu Sauce (2oz)

Children's Sweet and Sour Chicken

Children's Chicken Lo Mein

Children's Hibachi Chicken

Served with white rice and choice of soup or salad.

Children's Hibachi Steak (well done)

Served with white rice and choice of soup or salad.

Children's Hibachi Shrimp

Served with white rice and choice of soup or salad.

Children's Chicken Fried Rice

Ramune

Carbonated soda.

Soft Drink